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Why Humans are Drawn to Extremely Spicy or Sour Foods — Even if They Hurt
For some, foods that generate pain can trigger an adrenaline rush, similar to watching a horror movie. … In both cases, the brain can override the initial pain reaction. Paul Rozin, a professor of psychology
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Chemical Communication is Nothing to Sniff At
Research is uncovering just how much our noses know about our social environments.
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Silence Is a ‘Sound’ You Hear, Study Suggests
The hush at the end of the musical performance. The pause in a dramatic speech. The muted moment when you turn off the car. What is it that we hear when we hear nothing at
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Our Brains May Process Silence and Sounds the Same Way
Can you hear the sound of silence? It’s a question that may seem better suited to a philosophy class (or a Simon & Garfunkel concert) than a science lab, but a new study published today
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Do We Actually ‘Hear’ Silence?
At a concert hall near Woodstock, N.Y., in August 1952, the pianist David Tudor played John Cage’s three-movement composition 4’33″. Doing so did not require enormous jumps with the right hand. Most people could play the
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The Reason Food off Someone Else’s Plate Always Seems to Taste Better, According to Science
“Can I try that?” “Are you going to eat that?” Part of the appeal in eating out is in not having to spend the time or effort preparing food or cleaning up after yourself. But
