In a new study, researchers found that evocative labels such as “twisted citrus glazed carrots” and “ultimate chargrilled asparagus” can get people to choose and consume more vegetables than they otherwise would—as long as the food is prepared flavorfully. “This is radically different from our current cultural approach to healthy More
Evocative labels such as “twisted citrus glazed carrots” and “ultimate chargrilled asparagus” can get people to eat more vegetables than they otherwise would—as long as the food is prepared flavorfully, a nationwide study shows. More
A sample of research exploring pain and self-injury, associative activation and false memories, flashbacks in PTSD, and a potential contributor to obesity. More
Given a choice between indulgent and healthy foods, what will most people pick? Research suggests the answer may depend on what other foods sit on the grocery shelf nearby. More
Good nutrition has long been viewed as a cornerstone of physical health, but research increasingly is showing diet’s effect on mental health as well. A special section in Clinical Psychological Science highlights the different approaches that psychology researchers are taking to understand the many ways in which nutrition and mental health intersect. Decades More
A special section in Clinical Psychological Science highlights the different approaches that psychology researchers are taking to understand the many ways in which nutrition and mental health intersect. More
