An Investigation of Appetite Suppression through Transcranial Magnetic Stimulation: Evidence from a Go/No-Go Task

This study tests how TMS over rDLPFC and rIFG affects inhibition during a food-related Go/No-Go task. Thirty-six students viewed high- vs low-calorie images while completing craving and impulsivity questionnaires. The study examines whether TMS improves inhibitory control and clarifies neural mechanisms underlying food-related impulsive behavior.