Currently browsing "Taste"

Distracted Dining Increases Desire for Sugary, Salty Foods

A Good Meal: The Science of Savoring

There’s nothing I like more than sharing a good meal with friends and family. I like everything about it—the shopping for fresh ingredients, the chopping and cooking, and most of […]... More>

Linda Bartoshuk

University of Florida William James Fellow Award Linda Bartoshuk is an international leader in taste research and a pioneer in developing new methods of psychophysical scaling. Her brilliant work has […]... More>

Observer Article

Reflecting on a Lifetime of Achievement

As part of APS’s 25th Anniversary celebration, the Board of Directors is honoring 25 distinguished scientists who have had a profound impact on the field of psychological science over the past quarter century. ... More>

Member Article

Developing a Taste for Perceptual Psychology

A basic scientist and high school teacher join forces to bring scientific advances in taste and perception into the classroom. ... More>