Chicago Restaurant & Attraction Guide
MK is by far my favorite restaurant to treat myself with when I visit Chicago. The food is outstanding and the service is five stars. Out of the main courses I recommend the octopus, it was amazing and this is coming from a person who does not enjoy seafood. My friends have ordered and really loved the flavor of the lobster and whitefish entrees. Next course I recommend never leaving MK without trying is the fettuccine with wild mushrooms. The noodles are homemade and cooked perfectly to get that divine texture. MK is only a mile and a half away from the Sheraton so there is no excuse to pass up this opportunity.
Review by Patrick Weaver, University of Alabama at Birmingham